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Storey's Guide to Raising Sheep, 5th Edition
Breeding, Care, Facilities
Description
This bestselling guide is the perfect reference for caring for your flock of sheep.
The fifth edition of Storey’s Guide to Raising Sheep is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk.
Detailed instructions and graphics lead readers through every essential procedure, including:
*Shearing
*Building a lambing shed
*Breeding and lambing
*Butchering
*Marketing
The fifth edition of Storey’s Guide to Raising Sheep is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk.
Detailed instructions and graphics lead readers through every essential procedure, including:
*Shearing
*Building a lambing shed
*Breeding and lambing
*Butchering
*Marketing
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Praise
"Through the years, Storey’s Guide to Raising Sheep has been our ‘bible’ at Wing A Prayer Farm. We’ve kept it on hand — dog-eared, margin-noted pages and all — in the barn, in the house, and on our list of recommended reading for beginner shepherds. We encourage sheep raisers, from first-time hobby farmers to seasoned, wizened flock-keepers, to keep their own copy for reference on their tending journey." — Tamara White, Wing A Prayer Farm
